Tastykake, a Flowers Foods brand, has introduced two new limited-edition mini doughnuts: Red Velvet and Salted Caramel.

The Schiller Park, IL, plant, which produces Twinkies and other Hostess treats, is expected to close Oct. 19.

Hostess Brands reintroduces Chocodile Twinkies.

Forget popsicles—snack cakes are the latest perfectly-portioned summertime treat. And like other on-the-go foods, they’re perfect for the summer shuffle.

Food industry veteran William Toler takes over as the snack cake manufacturer’s president and CEO.

Flowers Foods’ latest addition to its product portfolio—Mrs. Freshley’s Cinnamon Coffee Cakes—is sure to please cinnamon lovers.

One hundred years ago today, Tastykakes snack cakes appeared on store shelves in Philadelphia. In celebration of its centennial birthday, the iconic snack cake brand is partnering with the USO this year and offering limited edition Birthday Kake Cupcakes.

Chocolate Dreamies recently joined Mrs. Freshley’s line of crème-filled snack cakes, which includes original golden Dreamies and Raspberry Dreamies.

McKee Foods Corp., the new owner of the iconic brand, says it’s launching four popular Drake’s snack cake varieties next week—Devil Dogs, Coffee Cakes, Ring Dings and Yodels. 

Consumers in the Northeast will soon be able to again enjoy Devil Dogs, Ring Dings and other Drake’s products, as McKee Foods Corp., the new owner of Drake’s, prepares to bring back the snack cakes in September.