Carolina Ingredients has added two non-dairy flavors to its line of Non-GMO Project snack seasonings.

San Francisco Salt Co. will unveil its new gourmet salt line at Natural Products Expo West in March.

Carolina Ingredients now offers a Chai Spice popcorn seasoning.

In response to demand for cleaner labels and the growing popularity of minimally processed colors, Sethness Products Co. has introduced its darkest Class I powdered caramel color—SB245.

Cargill Texturing Solutions, a Cargill business, is offering bread manufacturers a replacement for monoglycerides and DATEM.

Puratos has launched under its Carat brand a range of premium compound coatings made with 100 percent sustainable cocoa powder.

Mühlenchemie GmbH & Co. KG recently introduced Alphamalt AX, an enzyme-based azodicarbonamide replacer.

Flavorchem Corp. has launched a new line of Non-GMO Project verified flavors.

Matsutani America says its Astraea Allulose is the first plant-based, low-calorie sweetener with proven physiological benefits.

Solvay Aroma Performance introduced two new natural vanilla flavor brands at Food Ingredients Europe (FIE) 2015: Vanifolia and Vanifolia Bean.