Sorghum lends itself well to a source for syrup and molasses, but the sturdy crop deleted “has” is a good candidate for use as a bioenergy crop because of its drought tolerance, adaptability to diverse growing conditions, low nitrogen fertilizer requirements and high biomass (plant material) content, says the USDA.
The raisin harvest is moving quickly and furiously in the San Joaquin Valley of California, as growers reap the benefits of a near-perfect growing season. And while the corn crop, slashed by the searing summer drought, may be the lowest in six years and the soybean crop is the lowest in nine years, government forecasts indicate that there could be more corn than expected.
Leading flavor and color manufacturers offer insight into current and upcoming flavor and color trends and the opportunities and challenges they offer bakers and snack producers.
The organic, natural and whole-grain market segments continue to thrive, as new product launches emphasize healthful ingredient profiles, taste and quality.
Much of the Midwestern U.S. is still suffering from one of the worst droughts in decades. Serious damage has been inflicted upon the corn and soybean crops, producing record-high prices for corn and soybean futures at the Chicago Board of Trade.
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