With snacking up during the COVID-19 pandemic, reducing the amount of salt in snacks is an on-trend task for snack companies.

International Flavors & Fragrances and DuPont, building on the previously announced merger between IFF and DuPont’s Nutrition & Biosciences (N&B) business, have shared the new guiding purpose and vision, operating model and Executive Committee for the intended combined company. 

GNT Group has launched two new EXBERRY Coloring Foods that deliver bright orange shades in powder and oil-dispersible formats.

Australian macadamia growers are using scientific research to understand the inherently sustainable characteristics of the macadamia tree and guide the adoption of sustainable on-farm practices in order to meet the demands of today’s conscious consumer.

PROVA Inc. has announced the immediate availability of a complete portfolio of chestnut extracts and flavors that authentically reflect the sweet, nutty tastes of chestnut.

Bell Flavors & Fragrances is excited to announce its full line of cannabis-inspired and terpene flavors and fragrances.

Almost 70 years of experience make Hispanagar one of the world's leading manufacturers of purified seaweed extracts.

When consumers purchase a bakery product, dairy treat or confectionery delight, they expect an outstanding sensory experience.