The brand's 43% Oat Milk Chocolate is merged with mix-ins, resulting in a selection of bark.
May 26, 2023
BREAKS by Scharffen Berger blends a rich oat milk version of America’s original craft chocolate with on-trend mix-ins, bringing the brand into the snack aisle for the first time in its history.
Unique chocolate flavor profiles can provide consumers with exciting food experiences.
May 25, 2023
To solidify chocolate products as a permissible indulgence to consumers, manufacturers must address key consumer motivators, including flavors and textures that amplify experiences.
The company highlighted its Ruby Baking Chip at the show.
May 25, 2023
Global chocolate manufacturer doubles down on the company’s Intense Indulgence offerings with the debut of the Ruby Baking Chip and an exclusive first taste of its upcoming innovation, 2nd Generation of Chocolate.
Candy Industry posted a lot of products last year, many in the better-for-you, chocolate, or holiday categories. Unsurprisingly, many of our top pageview-generating articles were about chocolate, but a few gummy product articles snuck in, as well.
The mission-based chocolate brand has donated $3.1 million to global partners since 2016.
May 23, 2023
Since 1993, the chocolate brand has responsibly sourced ingredients, supported fair trade, prioritized sustainability, and given forward 10% of annual net profits to conservation efforts all around the globe.