The new logo. Photo provided. The manufacturing company Duyvis Wiener B.V. has received the “Royal” designation. To receive the honor, a company must be at least 100 years old
Like red licorice? You’re probably sensible, practical and down-to-earth. Prefer black? You’re likely more “wild and crazy” and like spontaneity and the thrill of adventure. That’s according to the
Maybe it’s because the Easter Bunny finally got that second job he’d been wanting, but whatever the reason retailers are no doubt happy to learn that Easter spending is expected
Barry Callebaut now has its first cocoa pilot plant in North America. The company has opened an expansion of it cocoa products factory in Eddystone, PA., and it features a
The 2010 Confecctionery pavillion at PACK EXPO. The show will again feature a section focused on confectionery packaging. Those involved in the confectionery industry will have one more reason to
The battle of the chocolate bunnies isn’t over. Hauswirth confectionery company is planning to appeal a recent ruling by a Vienna court ordering that it stop producing Easter bunnies
In a move that will triple the size of Diamond Food’s snack business, the company has announced plans to buy Pringles from Procter & Gamble Co., as part of a deal
The Hershey Co. has announced that its products are going to cost almost 10% more now, pointing to increase costs for raw materials, packaging, fuel, utilities and transportation. The