Weekly new products, ingredients and equipment update

Did you miss the following new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.

New Products:

gb Cookies: ginnybakes expands its line of gb Cookies with the addition of three flavors: Sweet Cinnamon Love, Ginger Crisp Love and Cranberry Pistachio Bliss.

Balance bites: A first for Balance Bar’s portfolio, Balance bites are pop-able, protein-packed snack bites perfect for grab-and-go munching.

Lance Gluten-Free Sandwich Crackers: Gluten-sensitive consumers looking for savory, on-the-go fuel to take them through the day will appreciate new Lance Gluten-Free Sandwich Crackers.

Doritos Roulette Chips: Doritos Roulette chips from Frito-Lay North America offer fans a game-of-chance-style snacking experience.

New Ingredients:

Almond flour: Blue Diamond Almonds Global Ingredients Division has launched Blue Diamond Almond Flour, its first-ever line of almond flour.

Sprouted flours: Bay State Milling Co.’s new BeneGrain line of sprouted flours features sprouted wheat flour and sprouted brown rice flour.

New Equipment:

Case sealer: A-B-C Packaging Machine Corp. recently introduced a case sealer that seals small, lightweight cases.

Synchronized conveyor sidewalls: Dynamic Conveyor Corp. now offers ThermoDrive solid surface synchronized sidewall belting on its DynaClean conveyor line.