WholeMe nutrient-dense clusters are non-dairy, certified non-GMO, gluten free and paleo.

Thrive Tribe Bars enhanced with MegaFoods Supplement are the first bar on the market to provide an additional boost of nutrients.

Simple Mills will introduce its Sprouted Seed Crackers - 2”-round grain-free, gluten-free crackers made with a blend of sunflower, flax and chia seeds that have been sprouted for greater nutrient absorption.

Simple Mills Crunchy Cookies features 25-40% less sugar than the leading cookie brands along with the grain-free, gluten-free, non-GMO, vegan and paleo-friendly attributes of all Simple Mills products.

Siete Family Foods is reimagining Mexican food once again, this time with the launch of Siete Grain Free Tortilla Chips. Made with cassava flour, avocado oil, and other real food ingredients, the chips will launch in three classic flavor varieties: sea salt, nacho, and lime.

Mikey’s LLC has expanded its line of products and has launched the first ever widely available paleo pizza crusts.

With current food trends focusing on health-and-wellness, it may be tempting to dismiss the cookie category as out of touch or on its way out. And while most of the top companies operating in the cookie category have seen relatively flat sales activity—or, at best, modest gains—traditional cookies still account for a sizeable portion of this $8 billon category.