Nellson Nutraceutical produces nutrition bars and functional powders for major brands and retailers across the United States and Canada - but it hasn't always been that way.
ECRM’s Candy Planning: Everyday & Summer Seasonal EPPS is just the place to find out what treats and trends will be hot over the next year, and Candy Industry can’t wait to see the products debuting at the show!
Eureka Works 62% blend sourced from Brazil, Ecuador, Indonesia, Hawaii.
May 3, 2018
Guittard Chocolate Co. has cause for celebration. The family-owned company will celebrate its 150th anniversary this year with pop-up events, collaborations and the unveiling of a limited-edition chocolate blend for chefs.
La Quinta Resorts and Club in La Quinta, Calif., proved ideal for this year’s Western Candy Conference, providing attendees with a spectacular backdrop for WCC’s 85th anniversary and its GENerational theme.
Taste of Nature, Inc. has partnered with Famous Brands International to license and produce Mrs. Fields-branded prepackaged cookies, the companies announced Monday.
A California federal judge has thrown out an 18-month-old class-action suit against See’s Candy Shops, Inc., alleging the company had mislabeled some Valentine’s Day candy as kosher.
Chuao Chocolatier, maker of culinary-driven, Fair Trade-certified chocolate, has launched the California Collective, a decadent line of chocolate bars embodying the essence of California living.
California-based See’s Candies will have opened or relocated 10 shops in its home state by the end of the year, the 96-year-old company announced Tuesday.